Barbecue Sauces: The Art of Making Sauces, Marinades, Rubs, Glazes and Etc. for Real BBQ by Murphy Roger

Author:Murphy, Roger [Murphy, Roger]
Language: eng
Format: epub
Published: 2020-07-15T16:00:00+00:00

CRANBERRY BBQ SAUCE

(TOTAL COOK TIME 20 MINUTES)

INGREDIENTS FOR 3 CUPS

THE INGREDIENTS

Canned whole-berry cranberry sauce – 1 ½ cups

BBQ sauce, store-bought –1 ½ cups

Ground cinnamon – 1 teaspoon

Chili powder – 1 teaspoon

Ground cumin – 1 teaspoon

Black pepper – 1 teaspoon

Salt – ½ teaspoon

METHOD

In a saucepan, combine the cranberry sauce, BBQ sauce, ground cinnamon, chili powder, ground cumin, black pepper, and salt. Heat the mixture through.

Set the sauce aside to cool completely.

Store the sauce in a resealable container in the fridge for up to 28 days.

To serve, reheat the sauce and serve as needed.

Download

Copyright Disclaimer:
This site does not store any files on its server. We only index and link to content provided by other sites. Please contact the content providers to delete copyright contents if any and email us, we'll remove relevant links or contents immediately.